Baked Grapefruit recipe


1 pink grapefruit.
2 teaspoons of butter or margarine.
2 tablespoons of brown sugar.
1 teaspoon of cinnamon.
2 maraschino cherries, with stems.


Preheat your oven to 350°F (175°C).

Cut the grapefruit in half. Using a grapefruit knife, cut the sections and loosen the fruit from the shell.

Dot each half with 1 teaspoon of butter.

Sprinkle each half with 1 tablespoon of brown sugar.

Sprinkle ½ teaspoon of cinnamon over brown sugar.

Place in baking pan and bake for 5 minutes, then broil until the top is bubbly.

Remove from oven, place in serving bowl and place a maraschino cherry in the center.

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